MEET THE DEALERS

Dan from Pinetree Food Equipment

This week on our Meet the Dealers series, we are featuring Dan from Pinetree Food Equipment. This is what Dan had to say about his experience as an Easybar dealer:

Questions

1. How long have you been an Easybar dealer?
   We have been servicing Easybar equipment since 2016.
   
2. What cities/areas do you provide service in?
   We service the whole state of Maine and bordering towns of NH.
3. Why this business/industry/sector?
   We were approached by Easybar to help service a customer of ours, Hollywood Slots in Bangor, ME.
4. How did you get started with Easybar? Why did you choose us and why do you consider us a good fit?
   The business provides consistent preventative maintenance (pm) checks. It has put us in front of the customer on a monthly basis and we are currently doing quarterly pm checks.
5. What sort of support has Easybar provided for you – Did they provide training? Did you attend the Easybar Liquor Dispensing School? If yes, how was your experience?
   Easybar did come up to provide training during the install, but we have not attended the school.  We currently only have one customer we provide service for in our area.
   

Are you interested in becoming an Easybar dealer? If so, we want to hear from you! The Easybar Liquor Dispensing School is a two day course based out of Knoxville, TN. The curriculum includes detailed information on Easybar system operations, liquor system installation and ongoing service techniques. To learn more about the Easybar Liquor Dispensing School or to sign up for upcoming classes, visit our website.